|
GroupBuys for Homeschool Curriculum |
|
|
|
| The Visiting Info shown below, if any, is always subject to change. Please check the facility's website for the latest information before making a trip.
|
 |
| Parkers Maple Barn |
| The Sugar House is in full operation March and April every year. They make maple syrup the old fashioned way, with a wood fire, giving it a distinct flavor that you just don't get with an oil fire. They will show you how the Native Americans made "Zinsibukwud" (maple sugar) by placing hot rocks into the sap, right up to modern sugar making in our wood-fired evaporator. Free tours! |
| 1316 Brookline Road |
|
| Mason |
| NH |
| 03048 |
| Ongoing tours available from March to Mid-April, 8:30 am to 1:30 pm, Saturdays and Sundays. Call for weekday tour arrangements! |
|
| 1 (800) 832-2308 |
| www.ParkersMapleBarn.com |
 | | S. Miele, Co-op Member | | Parker's is a NH tradition. In the spring, the sugarhouse is open and you can take a tour. They explain the history and process of sugaring, from tapping the trees to grading and bottling. Then you can head over to the restaurant for an awesome breakfast - or lunch! There is a great gift shop to buy syrup, maple sugar candies, and country gifts. |
|
|
|
 |
|
|