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GroupBuys for Homeschool Curriculum |
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| Drive-Thru Nutrition |
| National Education Association |
| Grades 9-12 compare the fat and calorie content of various items at 12 popular fast-food restaurants |
"Students use online resources and a spreadsheet program to compare the fat and calorie content of various food items at 12 popular fast-food restaurants. Then, they create a day's worth of healthful menus using food from those restaurants. Subjects: Health; Grade Levels: 9-12; Objectives, Students will :
learn the importance of limiting fats (especially saturated) and "empty" calories in their diets. Compare various food items in terms of fat and caloric content. Synthesize what they've learned by creating one day's menu of healthful meals available at fast-food restaurants."
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Marnice Emerson ©Copyright 2012, All Rights Reserved, Homeschool Buyers Co-op |
| General |
| Health, Math, Social Studies |
| Tutorial, Unit Study |
| 13,14,15,16,17,18 |
| 9,10,11,12 |
| http://www.nea.org/lessons/tt060731.html |
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